Spicy Mustard Eggs
Recipe: Appetizer : Spicy Mustard Eggs - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and SnacksRated 4.7 / 5 based on 11 reviews
Prep Time: 10 min Total Time: 35 min Yield: 8 Serving
Nutrition Facts: 240 calories 9 grams fat
6 hard-cooked eggs
2 Tbsp. butter , softened
1/2 tsp. white pepper
1/2 tsp kosher salt
2 Tbsp. mayonnaise
1 tsp. Dijon mustard
1/4 tsp. curry powder
1/2 tsp. cayenne, habanero, chipotle ...whatever you want
1/2 tsp. Paprika
Slice eggs in half lengthwise and carefully remove yolks. Mash yolks, and stir in butter and mayonnaise. Add mustard, pepper, salt, chile powder and curry powder; stir well. Stuff egg whites with the yolk mixture; garnish with chives and paprika.
"When do i add the wine? What a great recipe. Quick and easy!" - latosha m.
"You've got to be kidding. 2000 mg of sodium? Don't think so.Joyce Heddin" - charles b.
"This is a standard recipe for Cordon Bleu, featuring stuffed chicken swimming in a creamy..." - tammy elliott
"NOW I know what the fuss has been all about ... this was both easy and delicious. A winning combination! I used a 3 lb sirloin tip roast, a 1-oz pkg of gravy mix, a 1-oz pkg of ranch dressing mix and about 3/4 of an ounce of italian dressing mix. I too mixed the dry mixes together and used ... " - lennie
"No tomatoes in this recipe for chicken enchiladas, just a satisfying cheese and chicken filling with..." - nunpunch
"This salad has lots of spinach, lots of fresh, sliced strawberries, and a delicious, sweetened oil and..." - cookie