Mexican Cheese Squares
Mexican Cheese Squares - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and SnacksRated 4.7 / 5 based on 11 reviews
Prep Time: 10 min Total Time: 35 min Yield: 8 Serving
Nutrition Facts: 240 calories 9 grams fat
5 lg Eggs
1/4 c All-purpose flour
1 pn Salt
3/4 ts Baking powder
4 oz Can green chile peppers or -- diced Fresh jalapeno peppers -- deveined and seeded
1 c Sour cream
2 c Packed, grated Cheddar cheese (1/2 lb.)
1 to 2 tb. Mexican hot sauce
1 tb Fresh cilantro leaves -- torn (no stems)
1 tb Unsalted butter
In a large mixing bowl, whisk together eggs, flour, salt and baking powder until smooth. Stir in diced chile peppers, sour cream and cheese.
Add hot sauce to taste and cilantro.Melt butter in an 8" square baking dish. Pour mixture into dish and spread with a spatula.Bake at 400 F. for
15 minutes, then turn heat down to 350 F. and bake an additional 30 minutes, or until toothpick inserted in center comes out clean. Cool slightly,
then cut into squares to serve.
Yield: About 24 squares.
"When do i add the wine? What a great recipe. Quick and easy!" - latosha m.
"Gourmet Sweet Potato Classic" - tinaclinkenbeard
"See how easy it is to make crepes. You'll need just 6 common ingredients for these French-style..." - kelly
"This recipe is excellent. Any kind of roast works well. I did try to reduce the salt by adding 1/2 package of ranch dressing, but I found the majority of salt was coming from the Italian dressing. So I added full package of ranch and brown gravy and 1/2 package of italian dressing and it was ... " - kelly knowles
"Love this recipe. We use less soy sauce as otherwise it is too salty for our taste. Also add other veg and fish. Great easy tasty dish." - aj222
"A unique and popular recipe. Sliced apples under a lattice crust get bathed with a sweet buttery..." - ople