Hot N Honey Dip

Hot N Honey Dip - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks
Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Nutrition Facts:
240 calories
9 grams fat

Ingredients

1/2 cup honey

1/2 cup Dijon mustard

1 teaspoon Worcestershire sauce

1 Pinch black pepper

Cayenne pepper, to taste

Directions

Beat together honey and remaining ingredients.

Serving Suggestions: Use as a dip for pretzels and bread sticks, fresh or fried vegetables, chicken wings or shrimp

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Latest Reviews

"Award Winning Soft Chocolate Chip Cookies Recipe and Video - Here's an Allrecipes classic and much-loved chocolate chip cookie recipe that uses instant pudding mix in the batter." - angie

"This is the only recipe I have use for many years. I divided it in to 4 meals and freeze. So I always have some on hand." - bonnie

" This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert." - annie

"Stop right here, and NEVER make another spaghetti sauce recipe. I love to cook and have tried a lot of them-this is by far the best! I tried the recipe 3 ways because I had a lot of garden tomatoes to use and it's the end of the 2018 growing season. See below for tips you might want to use on this ... " - krissers

"See how easy it is to make crepes. You'll need just 6 common ingredients for these French-style..." - kelly

"Made with a hint of molasses, these ginger cookies stay soft for days." - amy1028

Happy cooking...