Herbed Green Beans

Great recipe for Herbed Green Beans - An assortment of herbs adds a refreshing burst of flavor to this easy green bean dish. You can serve it in moments, and it goes so well with just about any main course.

Rated 5 / 5 based on 1 reviews

Prep Time: 5 min
Total Time: 10 min
Yield: 8 Serving

Herbed Green Beans

Herbed Green Beans

Ingredients

  • 16 oz green beens - French cut (or 1 package frozen green beans)
  • 1 small onion, chopped
  • 2 teaspoons butter
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon basil
  • 1/4 teaspoon oregano
  • 1/4 teaspoon marjoram
  • 1/4 teaspoon fresh ground pepper
  • 1/4 teaspoon salt

Directions

  1. In a large nonstick skillet coated with cooking spray, cook onion in butter over medium heat for 2 minutes.

  2. Stir in green beans and seasonings.

  3. Cook and stir 6-8 minutes longer or until beans are tender.




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James Catanich, Search Engine Optimization Consultant

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Welcome! My name is James and this is my internet kitchen hang-out. A self-confessed balanced foodie sharing some of our family friendly recipes that are full of flavour. Life is too short for bland and boring. It's about finding balance and falling in love with food all over again!

James Catanich, SEO Expert & Self-confessed un-balanced foodie