Cucumber Ranch Dressing
Recipe: Appetizer : Cucumber Ranch Dressing - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and SnacksRated 4.7 / 5 based on 11 reviews
Prep Time: 10 min Total Time: 35 min Yield: 8 Serving
Nutrition Facts: 240 calories 9 grams fat
1 cup mayonnaise
2 teaspoons sherry
2 teaspoons vinegar
1 teaspoon lemon juice
1/3 pound pineapple chunks
3/4 cup honey
1 1/2 Tablespoons garlic powder
3/4 teaspoon freshly ground black pepper
Pinch of Kosher Salt
1 medium cucumber diced
Combine all ingredients together and chill for 1 hour.
"Wow, way too many ingredients for something so simple" - kim t.
"This is a wonderfully comforting and creamy soup. I used red skinned potatoes and left the skins on. I diced them somewhat small and roasted them in the oven with some fresh rosemary and thyme, salt and pepper and olive oil. When they were fork tender, I smashed some of ... " - under12parsecs
"Wow...This is amazing recipe. I really love it the ham, the cheese and the 'yummyness' of this picture, Its really delicious. Thanks for sharing." - anna p.
"A unique and popular recipe. Sliced apples under a lattice crust get bathed with a sweet buttery..." - ople
"It was good, but nothing outstanding about it. I made it without tweaks other than the addition of red wine. Not sure what everyone was going on about the saltiness or need to cut back on the dressing mixes... I followed the recipe & didn't find it to be salty at all -or overly flavorful for that ... " - mike r.
"This is delicious! Mine turned out a bit like vodka sauce somehow. I sauteed the veggies in the oil and butter using my instant pot, then added everything else before pressure cooking for a few minutes as someone else suggested. A bit extra on sugar and some honey for bitter ... " - shoni w.