Cowtown Wolf Turds

Cowtown Wolf Turds - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks
Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Nutrition Facts:
240 calories
9 grams fat

Ingredients

30 jalapeno Peppers -- (30 to 40)

Pork Loin--slice thin strips ( I used tenderloin)

Soy Sauce

Bacon Strips cut in half

Lemon Pepper or Greek Seasoning

Directions

Split seed and devein peppers

Marinade pork in soy sauce

Stuff peppers with marinated pork

Wrap with bacon using toothpicks to hold together

Dust with seasoning

If you like very spicy food use habanero peppers and change the name to Cowtown Dragon Turds.

Smoke or grill till done.

Now we usually just cut the stem end, deseed & devein and stuff with following homade sausage--in fact will make a bunch of these for our annual ribfest.

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Latest Reviews

"No tomatoes in this recipe for chicken enchiladas, just a satisfying cheese and chicken filling with..." - nunpunch

"I followed this recipe exactly, and I've got to say it was the best I've tried so far, and I have tried many claiming to be be the best. I have to agree with danboy357, if you aren't following it exactly then you are kinda defeating the purpose of the recipe as written. I wouldn't change a thing, this is 'the one' when it comes to making your own sauce!" - lil nutbrown hare

"You might as well bake pumpkin bread in the large batch called for here, because everyone ..." - jjohn32

"Very tasty, I did half the seasonings because we only had about a 2 -2.5 lb elk roast for my husband and I. Very tender and juicy, I always love the veggie flavors! I loved how the drippings were already made into a gravy. Great for Sunday dinners!" - simplydelicious

"This 5-star pumpkin cheesecake layers pumpkin and cream cheese for a delicious display,..." - bonnie molleston

"Five simple ingredients in your slow cooker make this creamy, cheesy, zesty hot dip that tastes..." - livie

Happy cooking...