Corn and Red Pepper Medley

Great recipe for Corn and Red Pepper Medley - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks

Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Corn and Red Pepper Medley

Corn and Red Pepper Medley

How To Cook Corn and Red Pepper Medley - Corn and Red Pepper Medley Recipes

Ingredients

  • 2 cups corn
  • 1 tablespoon olive oil
  • 2 large sweet red peppers, chopped
  • 1/2 cup sweet onion, chopped
  • 1 garlic clove, minced
  • 1/8-1/4 cup fresh parsley, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon chili powder (optional)

Directions

  1. In a large skillet, heat the oil and cook the corn for about 2 minutes.

  2. Add the red peppers, onions, and garlic, and sautÚ for 4-6 minutes.

  3. Stir in the parsley, chili powder, salt and pepper and cook for another minute or two.




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James Catanich, Search Engine Optimization Consultant

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Welcome! My name is James and this is my internet kitchen hang-out. A self-confessed balanced foodie sharing some of our family friendly recipes that are full of flavour. Life is too short for bland and boring. It's about finding balance and falling in love with food all over again!

James Catanich, SEO Expert & Self-confessed un-balanced foodie