- Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks
Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Nutrition Facts:
240 calories
9 grams fat

Ingredients

1 1/4 pounds white American cheese, diced or shredded

2/3 cups milk

1/2 cup diced onion

1/4 cup diced Anaheim chiles

1/4 cup chopped canned sliced jalapenos

1/4 cup diced canned whole, peeled tomatoes

1 teaspoon chopped fresh garlic

3/4 teaspoon ground cumin

1/8 teaspoon freshly ground black pepper

Directions

Serving Suggestions: Tortilla chips Heat the cheese and milk in double boiler until melted and smooth. Add the remaining ingredients and continue to cook, stirring occasionally, for 20 minutes. Transfer the fondue to a lit and warm fondue pot or small chafing dish. Serve immediately with tortilla chips.

Yield: 4 to 6 servings

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Latest Reviews

"Sour cream gives a tangy twist to this otherwise traditional banana bread recipe." - peg

"Just made this tonight... It was really good -I HAD to add bacon though. Fried up 4 thick slices of bacon then sauteed the onions in the bacon grease before adding to give the soup some flavor. Put 1/2 the crumbled bacon in the soup then used the rest as garnish. Added green ... " - amikins

"I made this last night, it was a HUGE hit! my kids both loved it and my hubby devoured it and I loved it too, I will be making this again for sure! thanks for the recipe!" - donna

"I baked this in an 8inch pan as someone suggested and had a major fail. I reduced the temp to 160 but I don't think it was reduced enough, rose so much in the middle and not at all on the outside. I'm going to give it a another go tonight as the flavour was pretty good!" - kjs0785

"Awesome Sausage, Apple and Cranberry Stuffing Freshly toasted bread cubes, turkey sausage, chopped apples and dried cranberry combine..." - ponygirl64

"Wow, way too many ingredients for something so simple" - kim t.

Happy cooking...