Buffalo Wings (Improved?)
Buffalo Wings (Improved?) - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and SnacksRated 4.7 / 5 based on 11 reviews
Prep Time: 10 min Total Time: 35 min Yield: 8 Serving
Nutrition Facts: 240 calories 9 grams fat
Actually dark soy sauce, crushed garlic, minced habs, honey and lime juice make a fine baste for wings grilled over the coals.
I steam the wings over boiling water for 10 mins before grilling long and slow.
Not Buffalo but a very tasty alternative. Cheers© Jim Catanich
"Italian sausage, garlic, tomatoes, red wine, and tortellini - this soup combines favorite..." - karena
"Homemade fluffy biscuits are easy to make with this simple recipe using plenty of baking..." - jamie hensley
"I love this. Has anyone tried canning this?" - hillzo
"Chunks of chicken simmer in a spicy tomato and cream sauce for the bright orange chicken tikka..." - jerjer
"Use your slow cooker to prepare this great twist on basic barbecue chicken. It is easy to prepare..." - beth sigworth
"Delicious recipe! In a rush I was able to simmer for 45 mins and use some red wine that's been sitting in the cabinet. To make this healthier I used whole wheat thin spaghetti and no salt added cans except for the tomato paste." - zach g.