Bombay Chicken Wings

Bombay Chicken Wings - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks
Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Nutrition Facts:
240 calories
9 grams fat

Ingredients

2 1 1/4 lb packages chicken wing drummettes (24 pieces)

1 tsp curry powder

1/2 tsp ground turmeric

2 Tbs soy sauce

2 Tbs vegetable oil

2 Tbs green onion, minced

2 cloves garlic, minced

1/8 tsp black pepper

1 Sprigs cilantro for garnish

Directions

In large bowl, mix all ingredients except chicken wings and cilantro to make marinade.

Add chicken wings, making sure all pieces are coated well with mixture; cover and refrigerate for at least 1 hour.

Prepare Yogurt Chutney Dipping Sauce (see below).

Preheat oven to 350F.

Drain chicken wings; place in single layer on jelly roll pan. Bake 25 minutes until golden brown.

Arrange on platter surrounding a bowl of Yogurt Chutney Dipping Sauce. Garnish with cilantro sprigs and serve.

Yogurt Chutney Dipping Sauce
In medium bowl combine all ingredients; cover and refrigerate until needed.

Servings 24

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Latest Reviews

"It's as good as everyone says! I used a boneless chuck roast (3 lb) and cut the ranch dressing in half. I added an additional 1/4 cup water. I cooked it 9 hours. It came out very tender, and with a gravy that was superb! Served with mashed potatoes and steamed fresh garden peas. Thanks, yooper! This is one that I will repeat!!" - mizznezz

"This sauce does not need another 5 star review....but it's so good, I needed to talk about it. I have made a lot of sauces (thick thin, fresh tomatoes, canned,etc...) -some are good and some blah. But this sauce is not just GOOD, it's GREAT. Perfect pizza flavor. It reminds me of NY pizza ... " - born-to-cook

"I followed the recipe exactly-once for Christmas Day, the next time for New year's Eve. Both times it was a big hit, with people asking how I made it. I added some frozen fruit icecubes & I made sure the Golden Circle fruit juice packs & soft drink bottles were in the freezer for a while before I made them, so that they were-not frozen of course-but icy cold. There were a few slivers of ice in the fruit juice actually. Very easy to make, liked by just about everyone. Good recipe to have." - sherri3802

"A simple, moist, yummy carrot cake with cream cheese frosting." - stephanie

"I make pizza often. From finding the best dough recipe to the best kind of mozzarella and of course, the best sauce recipe, it's a never ending journey. Recently I came up with my favorite dough recipe. It's simple and it reminds me of pizza huts regular crust, not thin. So now I was ... " - melb b.

"My family loves this soup. There are a few things I done different that made it taste richer. Instead of cooking the potatoes on the stove top, (I think this maks them watery) I baked them in the microwave with the skin on. I let them cool down and then peel them and cut them into chuncks. They ... " - kaykendrick50_12223

Happy cooking...