Blue Cheese Dipping Sauce

Blue Cheese Dipping Sauce - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks
Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Nutrition Facts:
240 calories
9 grams fat

Ingredients

1/4 pound Blue cheese or Roquefort

1/2 cup Mayonnaise

1/2 cup Sour cream

1 tablespoon Lemon juice

1 tablespoon Wine vinegar

Directions

Mix all ingredients together and chill for one hour.

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Published:




Latest Reviews

"If sweet little baby Jesus floated down from a cloud and handed you a bowl of soup, this would be it. This soup was so good that I created a username just to review and comment on it. I made the soup exactly as written. Even after adding the cream cheese I was still skeptical that it would come ... " - learningtogether

"This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when..." - teppij

"Best Chocolate Chip Cookies - Crisp edges, chewy middles, and so, so easy to make. Try this wildly-popular chocolate chip cookie recipe for yourself." - kris

"Awesome recipe! I made with 1/2 tsp ground fennel so there would be no whole seeds. Very rich and flavorful sauce." - shakahari

"Making this lasagna a day ahead and refrigerating overnight allows the spices to meld, and gives it..." - sue case

"Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening..." - cougaar

Happy cooking...