Joe's Hot and Spicy Cheeseballs
Recipe: Appetizer : Joe's Hot and Spicy Cheeseballs - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and SnacksRated 4.7 / 5 based on 11 reviews
Prep Time: 10 min Total Time: 35 min Yield: 8 Serving
Nutrition Facts: 240 calories 9 grams fat
1lb.Sharp cheddar cheese, grated
1 c.soft margarine
1 tsp.red savina powder (instead of 2 tsp. paprika)
2 jarsjalapeno-stuffed olives
Blend the cheese and butter. Stir in the flour, salt and chile powder. Mix well. Wrap the dough around an olive, covering it completely. Place on an ungreased cookie sheet. Bake at 400 for 12-15 minutes or till lightly browned. Note: These do not spread like a cookie so you can space them close on the sheet.
"Chili powder, cumin, paprika, and a few other easy-to-find spices make up this taco mix..." - bob cody
"Someone who made this recipe definitely knows a thing or two about good pizza! I've come across so many recipes that say they are pizza sauce when it's really some variant of marinara that you would put on pasta...they are not the same. This sauce is thick, robust, and full of flavor and based on the pizza I've had in New York, it is the real deal! My go to recipe from now on!" - dan w.
"A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken..." - marian
"Serve up a spicy dinner for two with this hot and creamy linguini tossed with an eye-opening..." - cougaar
"I make it my instant pot and it's fabulous and easy. I saute the veggies on the saute function and then once all of the ingredients have been added, I cook it on high pressure for 15 min and then let it do a natural release. After it's cooled a little, I run it though my Vitamix to make it smooth. This has ... " - wendy l.
"Made with a hint of molasses, these ginger cookies stay soft for days." - amy1028