Authentic Guacamole

Recipe: Appetizer : Authentic Guacamole - Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks
Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Nutrition Facts:
240 calories
9 grams fat

Ingredients

2 ripe California avocados

3 serrano chiles* with seeds, minced, or 1

fresh jalapeño chile with seeds, minced (wear rubber gloves)

1/8 teaspoon coarse salt, or to taste

Directions

* available at Mexican markets and some specialty produce markets

Halve and pit avocados. Scoop avocado flesh into a bowl, discarding peel, and mash together with chiles. (Guacamole should be chunky.) Season guacamole with salt and serve immediately.

Makes about 1 cup.






Latest Reviews

"A moist and delicious zucchini bread flavored with walnuts and cinnamon. Easy to bake and freeze, this recipe makes two loaves." - laurie bennett

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"I've made this twice now with only the slightest tweaks (added a couple teaspoons of 'Italian Seasoning' mix from our co-op). It's absolutely perfection. Rich, just spicy enough to add interest, and no acid overload. I'm not a fan of tomato-based sauces, but I love this. So did my husband." - p g.8256

"Is the celery necessary or can I skip it? I can't stand the taste of celery!" - j. b.

Happy cooking...