Potato Chip Poppers

Hot and tasty - A kitchen workhorse and the foundation of many party Appetizers, Hors d'oeuvre, and Snacks
Rated 4.7 / 5 based on 11 reviews

Prep Time: 10 min
Total Time: 35 min
Yield: 8 Serving

Nutrition facts:
240 calories
9 grams fat

Ingredients

Directions

I had Jalepenos and really wanted poppers. I didn't have bacon to do the wrapped ones that I have done in the past (and are one of my fav recipes). So....I did the breaded ones using crushed potato chips! I par boiled the deseeded chiles, drained, then stuffed with cream cheese and cheddar, then wet them a bit, shook in flour, dip in egg, roll in chips, then bake. They turned out great and didn't have all the breading falling off like when I deep fry. Really good.




©
Published:

Happy cooking...