Meatballs from Hell

• 1 egg beaten
• 1/4 cup bread crumbs
• 1/4 cup milk
• 2 TBSP fresh cilantro
• 1-2 finely chopped habaneros
• 1/2 tsp salt
• 1/2 tsp cinnamon
• 1/2 tsp ginger
• 1/4 tsp nutmeg
• 1/4 tsp pepper
• 1/8 tsp cloves
• 1 pound lean ground beef (I used 93% lean)

  Mix all ingredients well. Shape into meatballs and bake in a 350 degree oven for 15-20 mins. Serve with chutney or sauce of your choice.
  I have also made these to have with spaghetti and for meatball subs.

  NOTE:
  I recently held a birthday party for my husband and wanted to serve food that appealed to both our chilehead family and friends and our non-chilehead family and friends. One thing that I made that got great reviews was "meatballs from hell". I didn't make them overly hot but they had a lot of flavor.